Jobs at El Chorro Lodge

• Line Cook (Chefs/Kitchen)

  Join the energized, dedicated and talented team at El Chorro - Arizona's iconic dining and event destination - and experience the Marc & Rose Hospitality portfolio, culture and workplace benefits at their very best!

  The Line Cook is responsible for preparation, set-up, and maintenance of all meat, fish, poultry, and other food items prepared in the broiler and sauté station.  Learn new skills and cook fantastic culinary dishes! This is an opportunity for an experienced culinarian, a talented culinarian ready for their next career step, and a great PM shift Wednesday through Sunday!

careers.marcandrosehospitality.com/el-chorro/jobs